Food Management
Overview
"Nuturing Superstars in Future FoodService and Culinary Management"
Our program is strong in practical training and a 100% focus on employment. We aim to nurture future superstars in the culinary arts. Do you want to become culinary superstar? Our professors in the filed such as culinary practice, food and beverage management, and business administration, along with enthusiastic senior students, will guide you. We are awaiting new stars.